KIIP 3 · 사회통합프로그램 3단계
KIIP 3 vocabulary · Lesson 8
41 words · tap a card to reveal hidden romanization/meanings, tap the speaker to listen.
- 1간장
ganjang
soy sauce
불고기 양념을 만들 때 진간장을 넣어야 깊은 감칠맛이 납니다.
bulgogi yangnyeomeul mandeul ttae jinganjangeul neoheoya gipeun gamchilmasi napnida.
When making bulgogi seasoning, you need to add dark soy sauce to get a deep, savory flavor.
- 2된장
doenjang
soybean paste
뚝배기에 구수한 된장을 풀고 두부와 호박을 넣어 찌개를 끓였어요.
ttukbaegie gusuhan doenjangeul pulgo dubuwa hobakeul neoheo jjigaereul kkeulhyeosseoyo.
I put savory soybean paste in an earthen pot, added tofu and pumpkin, and boiled the stew.
- 3참기름
chamgireum
sesame oil
비빔밥에 고소한 참기름을 한 방울 떨어뜨리니 향이 아주 좋아요.
bibimbape gosohan chamgireumeul han bangul tteoleotteurini hyangi aju johayo.
Adding a drop of fragrant sesame oil to the bibimbap gives it a great scent.
- 4식초
sikcho
vinegar
새콤달콤한 오이무침을 만들 때 식초를 적당히 넣어야 상큼합니다.
saekomdalkomhan oimuchimeul mandeul ttae sikchoreul jeokdanghi neoheoya sangkeumhapnida.
When making sweet and sour cucumber salad, you need to add vinegar in moderation to keep it refreshing.
- 5고춧가루
gochusgaru
red pepper powder
매콤한 떡볶이를 만들기 위해 매운 붉은 고춧가루를 듬뿍 넣었어요.
maekomhan tteokbokireul mandeulgi wihae maeun bulgeun gochusgarureul deumppuk neoheosseoyo.
To make spicy tteokbokki, I added a lot of spicy red pepper powder.
- 6깨
kkae
sesame
완성된 잡채 위에 볶은 깨를 솔솔 뿌려 더욱 먹음직스럽게 만들었습니다.
wanseongdoen japchae wie bokeun kkaereul solsol ppuryeo deouk meokeumjikseureopge mandeuleossseupnida.
We sprinkled roasted sesame seeds on top of the finished japchae to make it even more appetizing.
- 7후추
huchu
pepper
고기의 잡내를 없애기 위해 굽기 전에 소금과 후추를 살짝 뿌렸어요.
gogiui japnaereul eopsaegi wihae gupgi jeone sogeumgwa huchureul saljjak ppuryeosseoyo.
I sprinkled a little salt and pepper on the meat before grilling it to remove any unpleasant smell.
- 8당근을 씻다
danggeuneul ssisda
wash carrots
흙이 묻은 신선한 당근을 흐르는 수돗물에 깨끗하게 씻었습니다.
heulgi muteun sinseonhan danggeuneul heureuneun sudosmule kkaekkeushage ssiseossseupnida.
Fresh carrots with dirt were washed thoroughly under running tap water.
- 9양파 껍질을 벗기다
yangpa kkeopjileul beosgida
peel the onion
눈이 맵지 않도록 조심하면서 누런 양파 껍질을 벗겼어요.
nuni maepji anhdorok josimhamyeonseo nureon yangpa kkeopjileul beosgyeosseoyo.
I peeled the yellow onion skin, being careful not to sting my eyes.
- 10감자를 칼로 썰다
gamjareul kalro sseolda
cut potatoes with a knife
볶음 요리를 위해 도마 위에서 감자를 칼로 가늘게 썰었습니다.
bokeum yorireul wihae doma wieseo gamjareul kalro ganeulge sseoleossseupnida.
For stir-fry, thinly slice the potatoes with a knife on a cutting board.
- 11마늘을 다지다
maneuleul dajida
mince garlic
양념장에 넣을 알마늘을 칼등으로 으깬 뒤 잘게 다졌어요.
yangnyeomjange neoheul almaneuleul kaldeungeuro eukkaen dwi jalge dajyeosseoyo.
Crush the garlic to be added to the marinade with the back of a knife and then finely chop it.
- 12물을 끓이다
muleul kkeulhida
boil water
라면을 끓이기 위해 냄비에 물을 붓고 가스레인지에 불을 켰습니다.
ramyeoneul kkeulhigi wihae naembie muleul busgo gaseureinjie buleul kyeossseupnida.
To boil ramen, I poured water into a pot and turned on the gas stove.
- 13기름에 튀기다
gireume twigida
fry in oil
바삭바삭한 식감을 살리기 위해 감자를 뜨거운 기름에 튀겼습니다.
basakbasakhan sikgameul salrigi wihae gamjareul tteugeoun gireume twigyeossseupnida.
The potatoes were fried in hot oil to achieve a crispy texture.
- 14만두를 찌다
mandureul jjida
steam dumplings
김이 모락모락 나는 찜기에 냉동 만두를 넣고 10분 동안 쪘어요.
gimi morakmorak naneun jjimgie naengdong mandureul neohgo 10bun dongan jjyeosseoyo.
I put frozen dumplings in a steaming steamer and steamed them for 10 minutes.
- 15계란을 삶다
gyeraneul salmda
boil eggs
아침 식사로 가볍게 먹기 위해 냄비에 계란을 넣고 삶았습니다.
achim siksaro gabyeopge meokgi wihae naembie gyeraneul neohgo salmassseupnida.
For a light breakfast, I boiled eggs in a pot.
- 16밥을 볶다
bapeul bokda
stir-fry rice
남은 찬밥에 다진 채소와 김치를 넣고 프라이팬에 밥을 볶았어요.
nameun chanbape dajin chaesowa gimchireul neohgo peuraipaene bapeul bokasseoyo.
I added chopped vegetables and kimchi to the leftover cold rice and fried it in a frying pan.
- 17나물을 무치다
namuleul muchida
season vegetables
데친 콩나물에 소금과 참기름을 넣고 조물조물 나물을 무쳤습니다.
dechin kongnamule sogeumgwa chamgireumeul neohgo jomuljomul namuleul muchyeossseupnida.
I added salt and sesame oil to the blanched bean sprouts and seasoned them with Jomuljomul.
- 18고기를 굽다
gogireul gupda
grill meat
주말 저녁에 가족들과 불판에 삼겹살 고기를 지글지글 구워 먹었어요.
jumal jeonyeoke gajokdeulgwa bulpane samgyeopsal gogireul jigeuljigeul guwo meokeosseoyo.
On a weekend evening, I ate sizzling pork belly on the grill with my family.
- 19시금치를 데치다
sigeumchireul dechida
boil spinach
끓는 물에 소금을 약간 넣고 푸른 시금치를 살짝 데쳤습니다.
kkeulhneun mule sogeumeul yakgan neohgo pureun sigeumchireul saljjak dechyeossseupnida.
I added a little salt to boiling water and lightly blanched green spinach.
- 20토끼
tokki
rabbit
당근을 좋아하는 귀여운 토끼가 풀밭에서 깡충깡충 뛰어다녀요.
danggeuneul johahaneun gwiyeoun tokkiga pulbateseo kkangchungkkangchung ttwieodanyeoyo.
A cute rabbit that loves carrots is jumping around in the grass.
- 21유모차
yumocha
stroller
아기를 태운 유모차를 밀며 동네 공원을 여유롭게 산책했습니다.
agireul taeun yumochareul milmyeo dongne gongwoneul yeoyuropge sanchaekhaessseupnida.
I took a leisurely walk through the local park, pushing a stroller with my baby in it.
- 22냉동실
naengdongsil
freezer
오래 보관할 육류와 해산물은 비닐 팩에 담아 냉동실에 얼려 둡니다.
orae bogwanhal yukryuwa haesanmuleun binil paeke dama naengdongsile eolryeo dupnida.
For meat and seafood that will be stored for a long time, place them in plastic bags and freeze them in the freezer.
- 23익다
ikda
ripe
약한 불로 푹 끓이니 감자와 고기가 속까지 아주 부드럽게 익었어요.
yakhan bulro puk kkeulhini gamjawa gogiga sokkkaji aju budeureopge ikeosseoyo.
As I simmered it over low heat, the potatoes and meat were cooked very gently all the way through.
- 24믹서기
mikseogi
blender
신선한 사과와 당근을 믹서기에 넣고 건강 주스를 갈아 마셨습니다.
sinseonhan sagwawa danggeuneul mikseogie neohgo geongang juseureul gala masyeossseupnida.
I put fresh apples and carrots in a blender and blended them into healthy juice.
- 25환자
hwanja
patient
병원에 입원한 환자를 위해 소화가 잘되는 부드러운 전복죽을 끓였어요.
byeongwone ipwonhan hwanjareul wihae sohwaga jaldoeneun budeureoun jeonbokjukeul kkeulhyeosseoyo.
I made soft, easy-to-digest abalone porridge for patients admitted to the hospital.
- 26이유식
iyusik
baby food
생후 6개월 된 아기를 위해 영양이 가득한 소고기 미음 이유식을 만들었습니다.
saenghu 6gaewol doen agireul wihae yeongyangi gadeukhan sogogi mieum iyusikeul mandeuleossseupnida.
We made nutritious beef rice baby food for a 6-month-old baby.
- 27뷔페
bwipe
buffet
돌잔치 행사에 가서 한식과 양식을 마음껏 골라 먹을 수 있는 뷔페를 즐겼어요.
doljanchi haengsae gaseo hansikgwa yangsikeul maeumkkeos golra meokeul su issneun bwipereul jeulgyeosseoyo.
I went to a first birthday party and enjoyed a buffet where I could choose as many Korean and Western dishes as I wanted.
- 28군침이 돌다
gunchimi dolda
mouth watering
골목길 식당에서 풍겨오는 맛있는 갈비 냄새에 절로 군침이 돌았습니다.
golmokgil sikdangeseo punggyeooneun masissneun galbi naemsaee jeolro gunchimi dolassseupnida.
The smell of delicious ribs wafting from an alleyway restaurant made my mouth water.
- 29뿌리다
ppurida
sow
갓 구워낸 따뜻한 빵 위에 달콤한 슈거 파우더를 골고루 뿌렸어요.
gas guwonaen ttatteushan ppang wie dalkomhan syugeo paudeoreul golgoru ppuryeosseoyo.
Sweet powdered sugar was evenly sprinkled on freshly baked warm bread.
- 30채를 썰다
chaereul sseolda
shred
무생채를 만들기 위해 싱싱한 가을 무를 가늘게 채를 썰었습니다.
musaengchaereul mandeulgi wihae singsinghan gaeul mureul ganeulge chaereul sseoleossseupnida.
To make raw radish, I thinly sliced fresh fall radishes.
- 31얇게 썰다
yalbge sseolda
slice
고기가 양념에 잘 배도록 칼을 비스듬히 눕혀 얇게 썰었어요.
gogiga yangnyeome jal baedorok kaleul biseudeumhi nuphyeo yalbge sseoleosseoyo.
I sliced the meat thinly with the knife tilted at an angle so that the meat was well absorbed by the seasoning.
- 32깍둑썰다
kkakduksseolda
dice
깍두기를 담그기 위해 단단한 무를 일정한 크기로 깍둑썰었습니다.
kkakdugireul damgeugi wihae dandanhan mureul iljeonghan keugiro kkakduksseoleossseupnida.
To make radish radish, dice the firm radish into evenly sized pieces.
- 33절이다
jeolida
pickle
김치를 담그기 전날 밤에 배추를 굵은 소금물에 하룻밤 절여 둡니다.
gimchireul damgeugi jeonnal bame baechureul gulgeun sogeummule harusbam jeolyeo dupnida.
The night before making kimchi, soak the cabbage in coarse salt water overnight.
- 34담다
damda
contain
정성스럽게 만든 잡채를 예쁜 도자기 접시에 정갈하게 담았어요.
jeongseongseureopge mandeun japchaereul yeppeun dojagi jeopsie jeonggalhage damasseoyo.
The carefully prepared japchae was neatly placed on a pretty ceramic plate.
- 35간을 맞추다
ganeul majchuda
season
국물이 조금 싱거워서 소금을 약간 넣어 입맛에 맞게 간을 맞췄습니다.
gukmuli jogeum singgeowoseo sogeumeul yakgan neoheo ipmase majge ganeul majchwossseupnida.
The soup was a little bland, so I added a little salt to adjust the seasoning to my taste.
- 36양을 맞추다
yangeul majchuda
adjust the amount
손님이 몇 명 오는지 확인한 뒤 식사가 부족하지 않게 요리 양을 맞췄어요.
sonnimi myeoch myeong oneunji hwakinhan dwi siksaga bujokhaji anhge yori yangeul majchwosseoyo.
After checking how many guests were coming, I adjusted the amount of dishes so that there would be no shortage of food.
- 37시간을 맞추다
siganeul majchuda
set the time
찌개가 끓는 동안 고기가 타지 않도록 타이머로 시간을 맞췄습니다.
jjigaega kkeulhneun dongan gogiga taji anhdorok taimeoro siganeul majchwossseupnida.
While the stew was boiling, I set the time using a timer to prevent the meat from burning.
- 38부침 가루
buchim garu
pancake powder
바삭한 해물파전을 부치기 위해 마트에서 부침 가루를 사 왔어요.
basakhan haemulpajeoneul buchigi wihae mateueseo buchim garureul sa wasseoyo.
I bought pancake powder at the supermarket to make crispy seafood and green onion pancakes.
- 39부치다
buchida
send
비 오는 날에는 프라이팬에 기름을 두르고 김치전을 노릇노릇 부쳐 먹어요.
bi oneun naleneun peuraipaene gireumeul dureugo gimchijeoneul noreusnoreus buchyeo meokeoyo.
On rainy days, I put oil in a frying pan and fry kimchi pancake until golden brown.
- 40둘이 먹다가 하나가 죽어도 모르다
duli meokdaga hanaga jukeodo moreuda
Even if two people eat and one of them dies, you never know.
이 집 삼계탕 국물은 정말 진해서 둘이 먹다가 하나가 죽어도 모를 정도예요.
i jip samgyetang gukmuleun jeongmal jinhaeseo duli meokdaga hanaga jukeodo moreul jeongdoyeyo.
The samgyetang soup at this place is so rich that you wouldn't even notice if two people were eating it and one of them dies.
- 41식용유를 두르다
sikyongyureul dureuda
add cooking oil
달걀 프라이를 만들기 전에 달군 팬에 식용유를 살짝 둘렀습니다.
dalgyal peuraireul mandeulgi jeone dalgun paene sikyongyureul saljjak dulreossseupnida.
Before frying eggs, I lightly greased a heated pan with cooking oil.
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